Chocolate Chilli Triangles Recipe

Ingredients:

100g Dark choc chips

275g Golden caster sugar

165g Dairy free spread

1tbsp Cocoa powder

A sprinkle of Chilli Flakes

A pinch of Salt

5 Eggs

2tbsp of Ground Almonds

Edible golden glitter

Method:

This recipe is one of our favourites: these are Chocolate Chili Triangles. What’s great about this recipe is

In a heatproof bowl we are putting 100 g of dark

The second part of the recipe is to whisk together 5 eggs. Once we’ve whisked the eggs together, we’re going to add two tablespoons of ground almonds, and once our chocolate mix is melted, combine the lot together and

Take a square baking tray, line it with parchment paper, and simply pour in the chocolate mix. This then goes into the oven at a 180°C or 350°F for 35 min.

Take the tray out the oven and allow to cool, then lift the parchment out of the tin.

Now is time to make your chocolate chilli sparkle and shine. Spray the golden glitter across the top of the square, covering it and then cut it into triangles.

They’re certainly something special. Enjoy!

Merry Christmas from Hen Corner and Omlet.

For the full video click here: https://vimeo.com/245899888

This entry was posted in Recipes

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